Gluten Free Pumpkin Muffins With Almond Flour. Using a spoon fold the dry flour mixture. First and foremost, you’ll need to get.
Place 24 mini muffin silicone liners or parchment paper liners in a mini muffin tin. The way the recipe is. Grease a muffin tin with coconut oil or ghee, or line with baking cups.
It can be tough to find a recipe that works for both of these dietary patterns while still delivering on flavor and texture, but these ones are perfectly moist, fluffy, and delicious.
Mix together almond flour, himalayan pink salt , baking soda, and spices. Eggs, pumpkin, maple syrup, and vanilla. In a medium bowl, combine the oil, eggs, pumpkin purée, monk fruit sweetener and pumpkin pie. 1 cup pumpkin puree (canned pumpkin is fine) 1/3 cup light olive oil.