Dairy Free Cornbread Stuffing Recipe. While the cubes are baking, place a large skillet or pan over medium heat. You can use the same measurement of regular or dairy free milk mixed with 1 teaspoon of apple cider vinegar.
You can use the same measurement of regular or dairy free milk mixed with 1 teaspoon of apple cider vinegar. Lightly grease a 9x13 inch pan. And if you don’t have buttermilk on hand, don’t fret.
Pour everything into a greased baking dish evenly and cover with tin foil.
In a large bowl, whisk together cornmeal, flour, sugar, baking powder, baking soda and salt. The cornbread stuffing is a fluffy stuffing. And if you don’t have buttermilk on hand, don’t fret. 1 whole grain corn bread prepared (i used this gluten free cornbread mix to make mine.